HENCKELSSolution Razor-Sharp 4-inch Compact Chef Knife, German Engineered Informed by 100+ Years of Mastery, Black/Stainless Steel

This steak knife set exceeded my expectations. Each knife feels substantial without being heavy, and the serrated blades glide through meat like butter — no tearing, no sawing, just clean cuts every time. The design is sleek and timeless, with a comfortable grip that makes them a pleasure to use.Henckels clearly put thought into both form and function. These knives look great on the table and perform like premium tools in the kitchen. They’ve held up beautifully after multiple uses and washes, and I appreciate that they’re dishwasher safe for easy cleanup. The microserated edges feel like they will stay sharp for a long time.If you're looking for a reliable set of steak knives at a reasonable price, this is it. I’d absolutely buy them again.

This knife just arrived and it's the real deal. Razor sharp, perfect balance, and lightweight. It's not the pretties knife ever, but it has wonderful qualities. I am going to hide it from my grandchldren because they are always attracted to the sharpest knives in the drawer. Only 1 point for improvement: I wish it came with a knife sleeve. I have gotten spoiled for knife sleeves, and I won't buy a large knife that doesn't have one.

The HENCKELS Solution 4-inch knife is excellent — incredibly sharp right out of the box and perfect for precision tasks like mincing garlic or slicing small fruits. It feels well-balanced and comfortable in the hand, with a solid, durable build. A great addition to any kitchen for detailed cutting work. Highly recommend!

PROS:- This looks like one of the more expensive Henkel's knives.- The handle is their standard three-rivet design made of (painted/stained?) wood.- I like the point on the knife as it lends itself to more detailed cutting.- Great value! Who's heard of a sub-$15 Henkel knife?!?However, this is where *MY* PROS end. It has some issues (for MY use case) that led to my returning it.CONS:- The spine is too thick. I prefer a paring knife that has a VERY thin spine so it doesn't get caught "splitting" hard vegetables rather than cutting/slicing through them.- The height of the blade is too high. This more like a 4" chef's knife than a paring knife. The height of the blade makes "turning cuts" almost impossible. Carving intricate shapes is more difficult than necessary.- The blade is REALLY stiff with almost no flex. This may be a plus for you, but not for me. I like a more flexible blade for paring.- While fairly sharp, with a good utility edge, it really needs to be sharpened to get a top-notch edge. It's good, but needs a good "polishing" to reach its potential.- The handle is their basic three-rivet wood handle. I've had Henkel knives with this handle and the rivets began to corrode in the dishwasher after a few years. Because of this, I prefer a plastic handle that'll last forever in a utility paring knife.While this is a fairly good knife in its own right, I decided to return it in favor of the Victorinox 6.7703 4" paring knife. It's spine and height are about 2/3 the that of the Henkel knife. It is also razor sharp out of the box (did I mention it's SHARP?). It has a plastic and contoured handle. The blade is slightly flexible and the point is good, but I prefer the point on the Henkel knife. Oh, and the Victorinox is about a buck cheaper.If my description of the PROS of this Henkel knife are what you are looking for, by all means by it now! It's a great buy.It just isn't what I was looking for...

sharpest knife i own

This has become my favorite knife for cutting apples, tomatoes, and numerous other items. It is super sharp so be careful.

This knife is great. I bought it to replace a lost paring knife from a set. I am very happy with it so far.

Disappointed. I did not find these knifes to be sharp..would have sent back but already threw away all the packing materials...I would not buy this brand again.